Medium Cookie & Cupcake Scoop

Key Features

• COOKIE & MINI CUPCAKE SCOOP (1.5 TBSP / DISHER SIZE 50): Create perfectly sized scoops every time. Holds exactly 1.5 tablespoons, ideal for 2.5-inch cookies large enough to hold decorations or sprinkles. Also perfect as a batter scoop for mini cupcakes in a 24-cup pan and for portioning even meatballs.
• RESTAURANT-GRADE 18/8 STAINLESS STEEL: Built with premium 18/8 stainless steel used in commercial kitchens. Thick, heavy-duty construction with a mirror-polished finish that resists rust, staining, and corrosion. Designed to keep its shine and performance for years. Dishwasher safe.
• SMOOTH, POWERFUL RELEASE (NO FLIMSY SPRINGS): Reinforced all metal cog and ratchet mechanism releases cleanly in one squeeze - no sticking, no bending, no frustration. Cuts through dense dough with ease.
• COMFORTABLE, ERGONOMIC GRIP: Trigger handle fits naturally in your hand for smooth, controlled scooping. Reduces hand strain when working with tough dough. Perfect for both right- and left-handed use.
• CONSISTENT RESULTS, EVERY TIME: Get uniform portions for even baking, consistent baking times, and professional-quality results. No guesswork, no uneven batches - just reliable, repeatable cookies.
• BUILT TO LAST + 5 SIZES AVAILABLE: Heavy-duty design with no plastic parts in the mechanism. Engineered for long-term use without failure. Available in sizes 8, 12, 24, 50, and 100 to handle everything from jumbo muffins to small cookies.

Specifications